Authentic Texas BBQ and American Style beer
WarPigs has a very informal approach to food and beer. Everything is cooked and brewed, just next to our guests. With a lot of activity and events happening everyday, we want people to just come by to eat, drink and hang out whenever they feel like it. In true BBQ tradition we do sell out most nights. This is the result of slow low smoking and hungry guests. Come early to make sure you get your favorite cuts and sides.
Bookings in the restaurant is therefore only available for groups of minimum 8 people. The procedure: You are 8 or more friends that choose from the WarPigs grand dining menu and email to set your date and servings. Be aware that we only take reservations at least 72 hours before your visit and the reservation is only completed after you received an email confirmation from us.
You can order Take-away (including delivery) via JustEat and Room service all days of the week!
1Warpigs/Three Floyds: Megapaw
2Warpigs: Salmon Pants
3Warpigs: Real Estate Mongol
4Warpigs: Fast Pace
5Warpigs: kylesberg
6Warpigs: Double Mads Hands
7Warpigs/The Kernel: Bord Beer
8Warpigs: Scarf Squad
9Warpigs: Big Drunk Baby
10Warpigs: Lazy, Rite?
11Warpigs: Pitchers Pale
12Warpigs/BRUS: Lorry's Party Shack
13Warpigs: Hank The Tank
14Warpigs: The Leader
15Warpigs/Mikkeller San Diego: Locomotive Breath
16Mikkeller: SpontanBlueberry
17Warpigs: Bad Pun
18Warpigs: Frank The Tank
19WarPigs: Moonbase Of Filth
20WarPigs: Sky Burial 2015
21WarPigs: Elite Human
22WarPigs/Stigbergets: Walpurgis
1Warpigs/Three Floyds: Megapaw12Warpigs/BRUS: Lorry's Party Shack
2Warpigs: Salmon Pants13Warpigs: Hank The Tank
3Warpigs: Real Estate Mongol14Warpigs: The Leader
4Warpigs: Fast Pace15Warpigs/Mikkeller San Diego: Locomotive Breath
5Warpigs: kylesberg16Mikkeller: SpontanBlueberry
6Warpigs: Double Mads Hands17Warpigs: Bad Pun
7Warpigs/The Kernel: Bord Beer18Warpigs: Frank The Tank
8Warpigs: Scarf Squad19WarPigs: Moonbase Of Filth
9Warpigs: Big Drunk Baby20WarPigs: Sky Burial 2015
10Warpigs: Lazy, Rite?21WarPigs: Elite Human
11Warpigs: Pitchers Pale22WarPigs/Stigbergets: Walpurgis
1Warpigs/Three Floyds: Megapaw9Warpigs: Big Drunk Baby17Warpigs: Bad Pun
2Warpigs: Salmon Pants10Warpigs: Lazy, Rite?18Warpigs: Frank The Tank
3Warpigs: Real Estate Mongol11Warpigs: Pitchers Pale19WarPigs: Moonbase Of Filth
4Warpigs: Fast Pace12Warpigs/BRUS: Lorry's Party Shack20WarPigs: Sky Burial 2015
5Warpigs: kylesberg13Warpigs: Hank The Tank21WarPigs: Elite Human
6Warpigs: Double Mads Hands14Warpigs: The Leader22WarPigs/Stigbergets: Walpurgis
7Warpigs/The Kernel: Bord Beer15Warpigs/Mikkeller San Diego: Locomotive Breath 
8Warpigs: Scarf Squad16Mikkeller: SpontanBlueberry 
1Warpigs/Three Floyds: Megapaw7Warpigs/The Kernel: Bord Beer13Warpigs: Hank The Tank19WarPigs: Moonbase Of Filth
2Warpigs: Salmon Pants8Warpigs: Scarf Squad14Warpigs: The Leader20WarPigs: Sky Burial 2015
3Warpigs: Real Estate Mongol9Warpigs: Big Drunk Baby15Warpigs/Mikkeller San Diego: Locomotive Breath21WarPigs: Elite Human
4Warpigs: Fast Pace10Warpigs: Lazy, Rite?16Mikkeller: SpontanBlueberry22WarPigs/Stigbergets: Walpurgis
5Warpigs: kylesberg11Warpigs: Pitchers Pale17Warpigs: Bad Pun 
6Warpigs: Double Mads Hands12Warpigs/BRUS: Lorry's Party Shack18Warpigs: Frank The Tank 
Drink at Warpigs
Our hand-welded brewery has the capacity to brew 250.000 liters of beer per year. Everything that can be manually operated on this scale is in fact done manually. This gives our Head brewer Kyle Wolak and Assistant brewer Lan-Xin Foo the opportunity to refine the beers down to the smallest details. When two front-runners like 3Floyds and Mikkeller team up, it means there are no compromises made on anything. We are always refreshing our 20 taps with new beer. Our tap list above is updated daily.


SODA from Main Root
For the little ones or big ones that are more soda thirsty we have a broad selection of bottomless soda. For 6 years, Maine Root´s Fair Trade Certified and organically sweetened Sodas have been creating fans from New England to Texas. And now also here in Copenhagen. As the only place in Denmark, WarPigs offer these tasty pops on our big soda fountain.

Eat at Warpigs

From the States we bring to you, Andrew Hroza, one of those master chefs who has done everything from catering Hell´s kitchen to feeding Slipknot and Van Halen. Through touring with bands he has tried barbecue all over the world, training his smoked pallet to perfection. The meat will be smoked between 12-14 hours to ensure that the meat will be so tender that it simply falls apart. We have two gigantic high quality smokers, the biggest in Europe, that can smoke up to 2 tons of meat a day. 
Our amazing table sauces On all tables there are our homemade sauces. We will not share the recipe with you but you can always buy a bottle to bring home!
Alabama Creamy bbq sauce with black pepper, horseradish, and a vinegary bite.  Recommendation for chicken and brisket.
Texas Spicy bbq sauce made with house lambic and cranberries. Recommendation for links, brisket, beef ribs.
Kansas City Sweet bbq sauce with layers of spices like cloves and allspice. Recommendation for spareribs and pork shoulder.
Carolina Sweet mustard based bbq sauce.  Recommendation for pork shoulder and hot links.