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British Invasion 1/8/17

Beware, The British are coming! The past few years a lot happened on the UK beer scene and we are now more (…)

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Our very own, Lan-Xin Foo

In their June edition, Thirst Magazine wrote a very interesting exclusive on women in the brewing industry. The article features five brilliant minds who are (…)

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WarPigs Deli Opening

After spending the last 2 years dialing in our bbq at WarPigs, we decided to keep pushing our smokers.  Now with our (…)

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WarPigs X Örebro Collab

Tomorrow we’ll be brewing with Swedish Brewery Örebro. We’ll be making a barrel fermented saison and we bought these four new red (…)

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22/02/17 Black Ivory Release

  The Black Ivory Coffee Stout is a an excellent example of how passionate people can join forces in the name of (…)

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We’re tanking up

Big thing are happening at WarPigs. Not only are we serving more beer than ever in house a lot of bars and (…)

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04/02/17 Crowling out of WarPigs

We have some exciting news at WarPigs. We’ve recently installed a Crowler system in the bar (!!!). If you’ve never heard of (…)

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12/01/17 Minus ‘X’ Days

Here at WarPigs the thing we love the most is fresh hoppy beers, and frankly we cannot get it fresh enough and (…)

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CHRISTMAS OPENING HOURS

  ITS VERY NEARLY THAT TIME OF YEAR, WE LOOK FOWARD TO SEEING ALL OF YOU VERY SOON. WARPIGS IS CLOSED DECEMBER (…)

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Drink Altbier the right way

Down in Düsseldorf, Germany Altbier is a tradition and the way you drink it is to them a no-brainer but for the (…)

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Octoberfest at WarPigs 01/10/16

We’re pulling out our 1 Liter Steins, smoking pork shanks in ridiculous amounts and cranking the volume on our stereo for Deutsch (…)